R&B Distillers Debuts Lightly Peated Single Malt Whisky
R&B Distillers, as it waits for its remote Scottish island distillery to be completed, releases a new round of sourced Scotch finished in ex-Super Tuscan casks.
How Can a Whisky Be Distilled 2.5 Times?
Some distilleries say they distill their whisky a fractional number of times. How is that possible?
Whisky Review: The Exceptional Grain, 2nd Edition
We review the second bottling of The Exceptional Grain, a blended grain whisky including stock from North British, Loch Lomond, and Carsebridge distilleries, among others.
Four Whiskeys to Beat the Winter Doldrums
Winter can be a drag, but the right whiskey warms things right up.
Isle of Arran Distillery Expands With New Distilling Facility, Visitor Centers
Scotland’s Isle of Arran distillery breaks ground on a second distillery and visitor’s center, while at the same time expanding and renovating existing operations.
Bruichladdich Unveils Some Interesting New Scotch Whiskies
Bruichladdich has been bringing some unique new whiskies to market of late, including the latest Black Art mystery Scotch and a new “concept” Octomore.
Brown-Forman Taps Rachel Barrie For Its Scotch Whisky Operations
Brown-Forman turns to Rachel Barrie, a well respected master blender, to head whisky operations for their BenRiach related properties in Scotland.
Whisky Review Round Up: The Balvenie Tun 1509 Batch 2, Batch 3
We review The Balvenie Tun 1509, Batch 2 and Batch 3, as we explore this distillery’s popular, limited edition Tun series.
Why Is Blended Scotch Being Lost in the Mix?
Blended Scotch doesn’t get much time in the limelight, but it still makes up the vast majority of sales – globally, and in the United States.
Just How Old Is Whiskey, Anyway?
Whiskey – and distilling – aren’t as old as you might think. Here’s how historians think whiskey was first invented.