Whiskey Review: William Larue Weller (2020 Buffalo Trace Antique Collection)
We review William Larue Weller (2020 Buffalo Trace Antique Collection), the uncut, unfiltered, wheated recipe bourbon tied to the annual Collection.
Whiskey Review: Thomas H. Handy Sazerac Rye (2020 Buffalo Trace Antique Collection)
We review the 2020 version of Thomas H. Handy Sazerac Rye, one of the two rye whiskeys in the yearly Buffalo Trace Antique Collection.
Whiskey Review: Cedar Ridge The QuintEssential American Single Malt
We review Cedar Ridge The QuintEssential American Single Malt, a unique American single malt style expression produced at an Iowa craft distillery known more for its bourbon.
Whiskey Review: George T. Stagg Bourbon (2020 Buffalo Trace Antique Collection)
We review the 2020 version of George T. Stagg, the super high proof bourbon that is part of the annual Buffalo Trace Antique Collection.
Whiskey Review: Wiggly Bridge Small Barrel Bourbon
We review Wiggly Bridge Small Barrel Bourbon, distilled in Maine and aged in smaller 30 gallon barrels for a minimum of 3 years.
Whiskey Review: Bardstown Bourbon Finished In Spanish Oloroso Sherry Casks
We review Bardstown Bourbon Finished In Spanish Oloroso Sherry Casks, a 12 year old sourced bourbon finished for a period in Spanish Oloroso barrels care of Copper and Kings, a brandy distillery in Louisville.
Whiskey Reviews: Grand Traverse Ole George Rye Whiskeys
We review the Grand Traverse Ole George Rye Whiskeys, produced by a distillery out of Michigan that makes use of local grains for a 100% rye mash bill.
Whiskey Review: Little Book Chapter 4: Lessons Honored
We review Little Book Chapter 4: Lessons Honored, the latest expression in the Beam whiskey series put together by Freddie Noe, son of Beam master distiller Fred Noe.
Whiskey Review: Wiggly Bridge Bottled in Bond Bourbon
We review Wiggly Bridge Bottled in Bond Bourbon, a five year old American whiskey from a distillery out of Maine.
Whiskey Review: Untitled Whiskey No. 18
We review Untitled No 18 Whiskey, a blended rye whiskey from a distillery in Washington D.C.