Whiskey Review: Fistful of Bourbon
We review Fistful of Bourbon, a blend of straight bourbons from William Grant & Sons, a company with deep roots in Scotch whisky.
Whiskey Review: TX Whiskey Bottled-in-Bond Texas Bourbon
We review TX Whiskey Bottled-in-Bond Texas Bourbon. It’s a wheated bourbon made by Firestone & Robertson Distilling Co.
Whiskey Review: Wonderland Blend of Straight Whiskeys Cask Strength
We review Wonderland Blend of Straight Whiskeys Cask Strength. It’s a custom blend of rye, wheat, and bourbon whiskeys.
Review: Oskar Blues 7th Flag Imperial Porter
We review Oskar Blues 7th Flag Imperial Porter, which was aged in Garrison Brothers Cowboy Bourbon casks. Does that full-flavored Texas bourbon really come through?
Whiskey Review: Rogue Spirits Rolling Thunder Stouted Whiskey
We review Rogue Spirits Rolling Thunder Stouted Whiskey. It’s distilled in Oregon from grain grown by Rogue, then aged in Oregon Oak casks coopered onsite that previously held Rogue’s stout beer.
Whiskey Review: Whiskey Del Bac Distiller’s Cut Summer 2021
We review Whiskey Del Bac Distiller’s Cut Summer 2021. It’s a mesquite-smoked American single malt finished in Sauternes casks.
Whiskey Review: Michter’s 10 Year Kentucky Straight Bourbon
We review the 2021 release of Michter’s 10 Year Kentucky Bourbon. This one clocks in at 94.4 proof.
Whiskey Review: Old Man Liver American Whiskey
We review Old Man Liver American Whiskey. According to the brand, it’s the first “pandemic-born 90 proof whiskey.”
Whiskey Review: Buffalo Trace Baijiu-Style Spirit
We review Buffalo Trace Baijiu-Style Spirit. It’s made from sorghum and peas, but fermented and distilled like an American whiskey.
Whisky Review: Ardbeg Scorch (Ardbeg Day Special Release)
We review this year’s Ardbeg Day Release, Ardbeg Scorch. It’s matured in heavily-charred ex-bourbon American oak casks.