Bourbon

Bourbon Review: Black Button Port Finished Bourbon

We review Black Button Port Finished Bourbon, a New York craft whiskey that was finished in an ex-port barrel.

OVERALL RATING

6
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Tasting Notes

About:

Appearance:
This pours a dazzling amber, with thick and slow legs.
Nose:
I poured my review sample with a single drop of water. Without surprise, there are massive port notes up front on the nose followed by raw wood and cinnamon. It has a strong nose, but is missing some complexity and depth. However, it’s pleasant and is an immediate reward for taking the time to pour it.
Palate:
There is a strong heat right off the bat, about right for the cask strength. This beast is full and lively on the tongue and has a strong sweetness, with clear notes of mixed berry syrup, flavored tobacco, and a touch of treacle. It is slightly tannic, and the port influence is unmistakable. Finish: It has a medium-long finish, that is warming, and has a touch of charcoal toward the end. Final Thoughts and Score: This was a difficult spirit to review because I don’t believe I have tasted a finished whiskey that was this young. Given that, it delivers big in flavor, though the port almost completely takes over the whiskey. That and the liveliness on the palate held this back from being worth the price tag in my book. All of those things could be fixed by more time on the oak, something that I imagine Black Button is already doing. Regardless of that, this is definitely worth your attention. Editor’s Note: A sample of this whiskey was provided to us by those behind it. The Whiskey Wash, while appreciative of this, keeps full independent editorial control over this article.
Finish:
Comments:

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Will Meek

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