Stillhouse Showcases New Peanut Butter S’mores Whiskey

Stillhouse has gone nuts, at least with their newest spirit. The whiskey maker just introduced Peanut Butter S’mores Whiskey, which they hope will reinforce their "campfire spirit."
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Stillhouse has gone nuts, at least with their newest spirit. The whiskey maker just introduced Peanut Butter S’mores Whiskey, which they hope will reinforce their “campfire spirit.”

A statement from Stillhouse notes that the new flavored whiskey comes in their “unique, stainless-steel packaging, making the drink more portable and easy to chill.”

“Our new Peanut Butter S’mores Whiskey is inspired by our love of adventure and is crafted with a smooth, easy-to-drink flavor profile,” said Ludlow Dawes, senior brand manager for Stillhouse. “By introducing such an iconic camp flavor to our portfolio, we’re striving to further fuel the familiar feelings of camaraderie around a campfire after a day of grit and outdoor adventures.”

Stillhouse Peanut Butter S’mores Whiskey
Stillhouse has gone nuts, at least with their newest spirit. The whiskey maker just introduced Peanut Butter S’mores Whiskey, which they hope will reinforce their “campfire spirit.” (image via Stillhouse)

Stillhouse’s Peanut Butter S’mores Whiskey will hit store shelves in March and joins a portfolio of flavored whiskeys that includes Peach Tea, Apple Crisp and Spiced Cherry.

The distiller’s notes show that the Peanut Butter S’mores Whiskey delivers a blend of salty, sweet, and savory notes of peanut butter, complemented by toasted vanilla notes of roasted marshmallows and hints of bittersweet chocolate.

The whiskey maker shared ideas on how to include Peanut Butter S’mores Whiskey in a variety of two-ingredient cocktails, including:

  • PB&J Shot: One part Stillhouse Peanut Butter S’mores Whiskey & one part blackberry liqueur.
  • Campfire Highball: One part Stillhouse Peanut Butter S’mores Whiskey & three parts cream soda.
  • Good S’More-ning: One part Stillhouse Peanut Butter S’mores Whiskey & three parts Illy Cold Brew Cappuccino ready-to-drink.

For more information on the new release, check out www.stillhouse.com.

Gary Carter

Gary Carter, a seasoned professional with a diverse background in media, has steered the course for metro newspapers, magazines, and television news programs. Additionally, he has excelled as a radio host and marketing manager. A writer, editor, photographer, and designer by trade, Gary boasts over 30 years of experience in publishing and marketing. He thrives on building something great, whether it's a groundbreaking project, a budding start-up, an organization, a fresh face in journalism, or even a captivating short story. A native Texan who has embraced the Pacific Northwest, Gary is a whiskey enthusiast with a passion that runs deep - he literally cut his teeth on it!

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